Caribbean Plantain Beef Patty
Featured Recipe • Crispy Plantain Shell • Bold Caribbean Flavour
Get this recipe now
A crispy golden plantain shell stuffed with bold, seasoned Caribbean beef and melted cheese.
Secure Checkout Powered by Square
Accepted payment methods will be shown during checkout.
Sent to your checkout email within 24 hours, although most orders arrive much sooner.
Straight from the pass
A crispy golden plantain shell stuffed with perfectly seasoned ground beef, peppers, onions, herbs, melted cheese, and bold Caribbean flavours. A unique twist on the classic beef patty that's crispy on the outside and packed with flavour inside.
What you'll learn
- How to form a plantain shell that stays crispy and never splits
- Chef Shae's Caribbean beef filling — seasoning, peppers, herbs, cheese
- The fold-and-seal technique for a clean cross-section
- Frying vs. baking, and how to reheat without losing the crunch
Get this recipe
A crispy golden plantain shell stuffed with bold, seasoned Caribbean beef and melted cheese.
Secure Checkout Powered by Square
Accepted payment methods will be shown during checkout.
Sent to your checkout email within 24 hours, although most orders arrive much sooner.
Ingredients, step-by-step method and Chef Shae's kitchen notes are included in the printable PDF.
Unlock the full recipe
A crispy golden plantain shell stuffed with bold, seasoned Caribbean beef and melted cheese.
Secure Checkout Powered by Square
Accepted payment methods will be shown during checkout.
Sent to your checkout email within 24 hours, although most orders arrive much sooner.
Start cooking tonight
A crispy golden plantain shell stuffed with bold, seasoned Caribbean beef and melted cheese.
Secure Checkout Powered by Square
Accepted payment methods will be shown during checkout.
Sent to your checkout email within 24 hours, although most orders arrive much sooner.
Payments are securely processed through Square.
Your payment information is never stored on the Chef Shae Bites Back website.
Your recipe PDF is sent to your checkout email, usually much sooner than 24 hours.